Research in Pomology - Author Index

Afra, Parisa Effect of Zn-oxide nanoparticles coating on physicochemical properties, enzymatic activity and storage life of sweet cheery cv. Takdaneh Mashhad (Prunus avium L.) [Volume 3, Issue 1, 2018, Pages 57-66]
Ahmadi, Nima Genetic variation in Crataegus accessions based on internal transcribed spacer sequences of nuclear DNA [Volume 3, Issue 1, 2018, Pages 67-75]
Alirezalu, Abolfazl Genetic variation in Crataegus accessions based on internal transcribed spacer sequences of nuclear DNA [Volume 3, Issue 1, 2018, Pages 67-75]
Alirezalu, Kazem Effect of postharvest application of chitosan coating containing green tea extract on quality characteristics and shelf life of Selva strawberry cultivar [Volume 3, Issue 1, 2018, Pages 43-56]
Amiri, Jafar Influence of humic acid on some antioxidant enzymes activity and compatible metabolites in strawberry (Fragaria × ananassa Duch. cv. Sabrina) under salinity stress [Volume 3, Issue 1, 2018, Pages 23-35]

Bazgeer, Saeed Recognition the potential of agro-climatic classification in areas of Khuzestan province for planting horticultural crops [Volume 3, Issue 2, 2019, Pages 70-78]
Boroujerdnia, Maryam Effect of culture medium pH and sucrose concentration on In Vitro pollen germination in different cultivars of date palm (Phoenix dactylifera L.) [Volume 3, Issue 1, 2018, Pages 36-42]
Bostani, Abdolamir Comparison on the effects of salicylic acid and nano-salicylic acid in reducing the effects of salinity stress on ‘Camarosa’ strawberry fruit [Volume 3, Issue 2, 2019, Pages 79-93]

Dovlati, Behnam Influence of humic acid on some antioxidant enzymes activity and compatible metabolites in strawberry (Fragaria × ananassa Duch. cv. Sabrina) under salinity stress [Volume 3, Issue 1, 2018, Pages 23-35]

Ebrahimzadeh, Hassan Investigation on morphological characteristics, yield and nutrient contents in the leaves of 11 olive cultivars grown in Tarom region [Volume 3, Issue 1, 2018, Pages 13-22]
Eghbali Shrjini, Parisa Effect of culture medium, type and concentration of carbon source on the proliferation of Gisela 6 rootstock [Volume 3, Issue 2, 2019, Pages 1-15]
Ershadi, Bahman Study on genetic diversity of 33 walnut genotypes (Juglans regia) using morphological and pomological markers for introducing of superior genotypes [Volume 3, Issue 2, 2019, Pages 27-39]

Farokhzad, Alireza Effect of culture medium, type and concentration of carbon source on the proliferation of Gisela 6 rootstock [Volume 3, Issue 2, 2019, Pages 1-15]

Hajilou, Jafar Effect of foliar spray with putrescine and proline on some physiological characteristics of peel and pulp of two citrus species in response to low temperature stress [Volume 3, Issue 1, 2018, Pages 1-12]
Hossein, Chnoor Evaluation of Oregano essential oil effects on quality and biochemical attributes of sweet cherry (Prunus avium L. cv. ‘Takdaneh Mashhad’) [Volume 3, Issue 2, 2019, Pages 55-69]
Hosseini, Bahman Hosseini Effect of culture medium, type and concentration of carbon source on the proliferation of Gisela 6 rootstock [Volume 3, Issue 2, 2019, Pages 1-15]

Jaffarpour, Parinaz Effect of postharvest application of chitosan coating containing green tea extract on quality characteristics and shelf life of Selva strawberry cultivar [Volume 3, Issue 1, 2018, Pages 43-56]

Karimi, Naser Comparison on the effects of salicylic acid and nano-salicylic acid in reducing the effects of salinity stress on ‘Camarosa’ strawberry fruit [Volume 3, Issue 2, 2019, Pages 79-93]
Khademi, Orang Comparison on the effects of salicylic acid and nano-salicylic acid in reducing the effects of salinity stress on ‘Camarosa’ strawberry fruit [Volume 3, Issue 2, 2019, Pages 79-93]
Khajehzadeh, Sepideh Effect of foliar application of puttassium sulphate and naphtalin acitic acid on yield and quality of ‘Pearl Tangelo’ mandarin [Volume 3, Issue 2, 2019, Pages 16-26]
Khezri, Maryam Khezri Evaluation of Oregano essential oil effects on quality and biochemical attributes of sweet cherry (Prunus avium L. cv. ‘Takdaneh Mashhad’) [Volume 3, Issue 2, 2019, Pages 55-69]
Khodamoradi, Payam Influence of humic acid on some antioxidant enzymes activity and compatible metabolites in strawberry (Fragaria × ananassa Duch. cv. Sabrina) under salinity stress [Volume 3, Issue 1, 2018, Pages 23-35]

Ladan Moghadam, Alireza Investigate on the effect of salinity and culture medium on nutrient absorption and yield of three strawberry cultivars [Volume 3, Issue 2, 2019, Pages 40-54]

Marashi, Seyyed Samih Effect of culture medium pH and sucrose concentration on In Vitro pollen germination in different cultivars of date palm (Phoenix dactylifera L.) [Volume 3, Issue 1, 2018, Pages 36-42]
Moallemi, Noorollah Effect of foliar application of puttassium sulphate and naphtalin acitic acid on yield and quality of ‘Pearl Tangelo’ mandarin [Volume 3, Issue 2, 2019, Pages 16-26]
Momenpour, Seyed Erfan Recognition the potential of agro-climatic classification in areas of Khuzestan province for planting horticultural crops [Volume 3, Issue 2, 2019, Pages 70-78]
Mortazavi, Mohammad Hassan Effect of foliar application of puttassium sulphate and naphtalin acitic acid on yield and quality of ‘Pearl Tangelo’ mandarin [Volume 3, Issue 2, 2019, Pages 16-26]

Naseri, Lotfali Effect of Zn-oxide nanoparticles coating on physicochemical properties, enzymatic activity and storage life of sweet cheery cv. Takdaneh Mashhad (Prunus avium L.) [Volume 3, Issue 1, 2018, Pages 57-66]
Nemati Mirak, Younes Comparison on the effects of salicylic acid and nano-salicylic acid in reducing the effects of salinity stress on ‘Camarosa’ strawberry fruit [Volume 3, Issue 2, 2019, Pages 79-93]
Niknam, Vahid Investigation on morphological characteristics, yield and nutrient contents in the leaves of 11 olive cultivars grown in Tarom region [Volume 3, Issue 1, 2018, Pages 13-22]

Rasouli, Mousa Study on genetic diversity of 33 walnut genotypes (Juglans regia) using morphological and pomological markers for introducing of superior genotypes [Volume 3, Issue 2, 2019, Pages 27-39]
Rezanejad, Farkhondeh Effect of foliar spray with putrescine and proline on some physiological characteristics of peel and pulp of two citrus species in response to low temperature stress [Volume 3, Issue 1, 2018, Pages 1-12]
Rohollah, Iman i Comparison on the effects of salicylic acid and nano-salicylic acid in reducing the effects of salinity stress on ‘Camarosa’ strawberry fruit [Volume 3, Issue 2, 2019, Pages 79-93]

Salehi, Peyman Genetic variation in Crataegus accessions based on internal transcribed spacer sequences of nuclear DNA [Volume 3, Issue 1, 2018, Pages 67-75]
Shirzad, Habib Investigation on morphological characteristics, yield and nutrient contents in the leaves of 11 olive cultivars grown in Tarom region [Volume 3, Issue 1, 2018, Pages 13-22]
Sonboli, Ali Genetic variation in Crataegus accessions based on internal transcribed spacer sequences of nuclear DNA [Volume 3, Issue 1, 2018, Pages 67-75]

Taheri, Mahdi Investigation on morphological characteristics, yield and nutrient contents in the leaves of 11 olive cultivars grown in Tarom region [Volume 3, Issue 1, 2018, Pages 13-22]
Tavakolian, Rouhollah Effect of postharvest application of chitosan coating containing green tea extract on quality characteristics and shelf life of Selva strawberry cultivar [Volume 3, Issue 1, 2018, Pages 43-56]