Author Index

A

  • Abasalinezhad Sheramin, Hamed Effect of climate change on the phenology of "Bidaneh Sefid" table grape variety in West Azerbaijan province [Volume 4, Issue 2, 2019, Pages 43-52]
  • Abbasi, Peyman Effect of fertilizing with potassium sulphtae and iron chelate on nutrient uptake and vegetative traits of Red Delicious apple [Volume 4, Issue 2, 2019, Pages 143-154]
  • Abedi, Bahram Effect of different levels of sodium nitroprusside on some morphological and physiological characteristics of three grapevine cultivars under drought stress conditions [Volume 4, Issue 2, 2019, Pages 1-17]
  • Afsharipour, Sedigheh Evaluation of some morphological, biochemical and antioxidant properties of some mandarin cultivars [Volume 4, Issue 2, 2019, Pages 29-42]
  • Ahmadali, Jamal Effects of drought stress on some morphophysiological traits of some Iranian and foreign commercial grape varieties [Volume 4, Issue 2, 2019, Pages 127-142]
  • Ali Askari, Mohammad Ali Askari Effect of nitrogen and iron nutrition on some quantitative and qualitative characteristics in apple cv. ‘Granny Smith’ [Volume 4, Issue 1, 2019, Pages 13-23]
  • Alirezalu, Abolfazl Effect of different nitrogen to potassium ratios on physicochemical traits and antioxidant potential of physalis fruits (Physalis peruviana) under greenhouse conditions [Volume 4, Issue 1, 2019, Pages 70-82]
  • Aminian dehkordi, Roghayeh Evaluation of the adaptation of some olive genotypes and cultivars under climatic conditions of tarom using multivariate statistical methods [Volume 4, Issue 1, 2019, Pages 1-12]
  • Amirmohammadi, Fatemeh-Zahra Comparison of salt stress tolerance of two fig (Ficus carcia L.) cultivars under in vitro conditions [Volume 4, Issue 1, 2019, Pages 47-59]
  • Ansari, Afsane Effect of different nitrogen to potassium ratios on physicochemical traits and antioxidant potential of physalis fruits (Physalis peruviana) under greenhouse conditions [Volume 4, Issue 1, 2019, Pages 70-82]
  • Aran, Mehdi Effect of different levels of sodium nitroprusside on some morphological and physiological characteristics of three grapevine cultivars under drought stress conditions [Volume 4, Issue 2, 2019, Pages 1-17]
  • Asadi-Gharneh, Hossein Ali Evaluation of some physio-chemical proprieties of eight local pomegranate cultivars grown in Najaf-Abad region of Isfahan [Volume 4, Issue 2, 2019, Pages 115-126]
  • Asghari, Mohammadreza Effect of nano chitosan based edible coating containing salicylic acid on shelf life and some quality attributes of fresh cut ‘Red Gold’ nectarine [Volume 4, Issue 1, 2019, Pages 95-105]
  • Asghari, Mohammadreza Effect of postharvest treatment with gamma-aminobutyric acid and salicylic acid on some biochemical characteristics of ‘Shablon’ plum [Volume 4, Issue 2, 2019, Pages 18-28]

B

  • Babalar, Mesbah Effect of nitrogen and iron nutrition on some quantitative and qualitative characteristics in apple cv. ‘Granny Smith’ [Volume 4, Issue 1, 2019, Pages 13-23]

D

  • Davarpanah, Sohrab Effect of different levels of sodium nitroprusside on some morphological and physiological characteristics of three grapevine cultivars under drought stress conditions [Volume 4, Issue 2, 2019, Pages 1-17]
  • Doulati Baneh, Hamed Preliminary evaluation of quantitative and qualitative traits of fruits from Russian grapevine cultivars in Urmia region [Volume 4, Issue 1, 2019, Pages 24-36]
  • Doulati Baneh, Hamed Effect of climate change on the phenology of "Bidaneh Sefid" table grape variety in West Azerbaijan province [Volume 4, Issue 2, 2019, Pages 43-52]
  • Doulati Baneh, Hamed Effects of drought stress on some morphophysiological traits of some Iranian and foreign commercial grape varieties [Volume 4, Issue 2, 2019, Pages 127-142]

E

  • Ebrahimi, Fariba Effect of Guar gum and Aloe Vera edible coatings on postharvest life of mango fruit (Mangifera indica) [Volume 4, Issue 2, 2019, Pages 73-82]
  • Ebrahimzadeh, Asghar Effects of alternate bearing on some quantitative and qualitative parameters of olive fruit and oil [Volume 4, Issue 2, 2019, Pages 63-72]

F

  • Farhang Far, Homayoun Influence of drying temperature and maturity at harvest on biochemical properties and quality of jujube fruit [Volume 4, Issue 1, 2019, Pages 60-69]

G

  • Ganji Moghadam, Ebrahim Evaluation of drought tolerance of some selected Mahaleb genotypes in greenhouse conditions [Volume 4, Issue 2, 2019, Pages 53-62]
  • Ghanbari, Alireza Effect of different culture medium types and benzyl adenine concentrations on Cornelian Cherry (Cornus mas L.) shoots proliferation rate [Volume 4, Issue 2, 2019, Pages 107-114]

H

  • Haghjooyan, Roholla Effect of different culture medium types and benzyl adenine concentrations on Cornelian Cherry (Cornus mas L.) shoots proliferation rate [Volume 4, Issue 2, 2019, Pages 107-114]
  • Hajnajari, Hassan Assessment, identification and ranking of the apple hybrids for the precocious, early and mid-ripening, and crop yield [Volume 4, Issue 2, 2019, Pages 155-173]
  • Haj Najjari, Hassan Evaluation of vegetative traits, yield and alternate bearing habits of some imported apple cultivars grown under Urmia climate conditions [Volume 4, Issue 1, 2019, Pages 37-46]
  • Hassani, ghasem Evaluation of vegetative traits, yield and alternate bearing habits of some imported apple cultivars grown under Urmia climate conditions [Volume 4, Issue 1, 2019, Pages 37-46]
  • Hassanpour, Hamid Effect of postharvest treatment with gamma-aminobutyric acid and salicylic acid on some biochemical characteristics of ‘Shablon’ plum [Volume 4, Issue 2, 2019, Pages 18-28]
  • Hejabi, Somayeh Effect of climate change on the phenology of "Bidaneh Sefid" table grape variety in West Azerbaijan province [Volume 4, Issue 2, 2019, Pages 43-52]
  • Hemmati, Arash Effect of fertilizing with potassium sulphtae and iron chelate on nutrient uptake and vegetative traits of Red Delicious apple [Volume 4, Issue 2, 2019, Pages 143-154]
  • Hemmatjo, Behrooz Effect of postharvest treatment with gamma-aminobutyric acid and salicylic acid on some biochemical characteristics of ‘Shablon’ plum [Volume 4, Issue 2, 2019, Pages 18-28]
  • Hydari, Hamidreza Effect of different culture medium types and benzyl adenine concentrations on Cornelian Cherry (Cornus mas L.) shoots proliferation rate [Volume 4, Issue 2, 2019, Pages 107-114]

I

  • Irani, Ebrahim Effect of calcium ascorbate on quality changes of ‘Golden Delicious’ apple fruit at cold store [Volume 4, Issue 1, 2019, Pages 83-94]

J

  • Jafari Taeme, Ali Evaluation of genetic variation of some almond genotypes using morphological markers [Volume 4, Issue 1, 2019, Pages 106-120]
  • Jahanshahi Anboohi, Keyvan Effect of fertilizing with potassium sulphtae and iron chelate on nutrient uptake and vegetative traits of Red Delicious apple [Volume 4, Issue 2, 2019, Pages 143-154]
  • Jalali Jalalabadi, Rasoul Evaluation of some physio-chemical proprieties of eight local pomegranate cultivars grown in Najaf-Abad region of Isfahan [Volume 4, Issue 2, 2019, Pages 115-126]

K

  • Kazemi, Ali Influence of drying temperature and maturity at harvest on biochemical properties and quality of jujube fruit [Volume 4, Issue 1, 2019, Pages 60-69]
  • Khayyat, Mehdi Influence of drying temperature and maturity at harvest on biochemical properties and quality of jujube fruit [Volume 4, Issue 1, 2019, Pages 60-69]

M

  • Madahinasab, Najmeh Comparison of salt stress tolerance of two fig (Ficus carcia L.) cultivars under in vitro conditions [Volume 4, Issue 1, 2019, Pages 47-59]
  • Malaee, Narjes Assessment, identification and ranking of the apple hybrids for the precocious, early and mid-ripening, and crop yield [Volume 4, Issue 2, 2019, Pages 155-173]
  • Mazaraie, Ayoub Effect of different levels of sodium nitroprusside on some morphological and physiological characteristics of three grapevine cultivars under drought stress conditions [Volume 4, Issue 2, 2019, Pages 1-17]
  • Meftahizade, Heidar Effect of Guar gum and Aloe Vera edible coatings on postharvest life of mango fruit (Mangifera indica) [Volume 4, Issue 2, 2019, Pages 73-82]
  • Mohammadi, Gholamabas Comparison of salt stress tolerance of two fig (Ficus carcia L.) cultivars under in vitro conditions [Volume 4, Issue 1, 2019, Pages 47-59]
  • Mohebodini, Mehdy Effect of different culture medium types and benzyl adenine concentrations on Cornelian Cherry (Cornus mas L.) shoots proliferation rate [Volume 4, Issue 2, 2019, Pages 107-114]
  • Moradinezhad, Farid Influence of drying temperature and maturity at harvest on biochemical properties and quality of jujube fruit [Volume 4, Issue 1, 2019, Pages 60-69]

N

  • Nazarideljou, Mohammad Javad Effect of calcium ascorbate on quality changes of ‘Golden Delicious’ apple fruit at cold store [Volume 4, Issue 1, 2019, Pages 83-94]
  • Noruzi, Parviz Effect of different nitrogen to potassium ratios on physicochemical traits and antioxidant potential of physalis fruits (Physalis peruviana) under greenhouse conditions [Volume 4, Issue 1, 2019, Pages 70-82]

P

  • Parsa, Mehdi Effect of different levels of sodium nitroprusside on some morphological and physiological characteristics of three grapevine cultivars under drought stress conditions [Volume 4, Issue 2, 2019, Pages 1-17]
  • Peyghambari, Seyed Ali Assessment, identification and ranking of the apple hybrids for the precocious, early and mid-ripening, and crop yield [Volume 4, Issue 2, 2019, Pages 155-173]
  • Pirmoradian, Mohsen Evaluation of vegetative traits, yield and alternate bearing habits of some imported apple cultivars grown under Urmia climate conditions [Volume 4, Issue 1, 2019, Pages 37-46]

R

  • Rahmati Joneidabad, Mostafa Evaluation of genetic variation of some almond genotypes using morphological markers [Volume 4, Issue 1, 2019, Pages 106-120]
  • Rashidi, Allahverdy Evaluation of drought tolerance of some selected Mahaleb genotypes in greenhouse conditions [Volume 4, Issue 2, 2019, Pages 53-62]
  • Rasoli, Valiollah Preliminary evaluation of quantitative and qualitative traits of fruits from Russian grapevine cultivars in Urmia region [Volume 4, Issue 1, 2019, Pages 24-36]
  • Rasouli, Mousa Evaluation of genetic variation of some almond genotypes using morphological markers [Volume 4, Issue 1, 2019, Pages 106-120]
  • Rasouli, Mousa Effects of drought stress on some morphophysiological traits of some Iranian and foreign commercial grape varieties [Volume 4, Issue 2, 2019, Pages 127-142]
  • Rastegar, Somayeh Effect of Guar gum and Aloe Vera edible coatings on postharvest life of mango fruit (Mangifera indica) [Volume 4, Issue 2, 2019, Pages 73-82]
  • Rezaei Kallaj, Hajar Effects of alternate bearing on some quantitative and qualitative parameters of olive fruit and oil [Volume 4, Issue 2, 2019, Pages 63-72]
  • Rezaie, Sara Effect of fertilizing with potassium sulphtae and iron chelate on nutrient uptake and vegetative traits of Red Delicious apple [Volume 4, Issue 2, 2019, Pages 143-154]
  • Rezapour Fard, Javad Effect of different nitrogen to potassium ratios on physicochemical traits and antioxidant potential of physalis fruits (Physalis peruviana) under greenhouse conditions [Volume 4, Issue 1, 2019, Pages 70-82]
  • Rezvanjoo, Navid Effect of different culture medium types and benzyl adenine concentrations on Cornelian Cherry (Cornus mas L.) shoots proliferation rate [Volume 4, Issue 2, 2019, Pages 107-114]

S

  • Saberali, Saiad Farhad Effect of foliar spray with a fertilizer containing amino acids and seaweed extract on quality and yield components of Ahmad Aghaei pistachio [Volume 4, Issue 2, 2019, Pages 95-106]
  • Salimi, Mehri Improvement of some quality parameters of Golden drop plum fruit by no-silica particles and calcium chloride foliar application [Volume 4, Issue 2, 2019, Pages 83-94]
  • Sanginabadi, Sobhan Effect of different nitrogen to potassium ratios on physicochemical traits and antioxidant potential of physalis fruits (Physalis peruviana) under greenhouse conditions [Volume 4, Issue 1, 2019, Pages 70-82]
  • Seyed Hajizadeh, Hanifeh Effect of fertilizing with potassium sulphtae and iron chelate on nutrient uptake and vegetative traits of Red Delicious apple [Volume 4, Issue 2, 2019, Pages 143-154]
  • Seyedi, Azam Evaluation of some morphological, biochemical and antioxidant properties of some mandarin cultivars [Volume 4, Issue 2, 2019, Pages 29-42]
  • Shabban, Mahmoud i Comparison of salt stress tolerance of two fig (Ficus carcia L.) cultivars under in vitro conditions [Volume 4, Issue 1, 2019, Pages 47-59]
  • Sharafi, Yavar Improvement of some quality parameters of Golden drop plum fruit by no-silica particles and calcium chloride foliar application [Volume 4, Issue 2, 2019, Pages 83-94]
  • Soleimani, Ali Effects of alternate bearing on some quantitative and qualitative parameters of olive fruit and oil [Volume 4, Issue 2, 2019, Pages 63-72]

T

  • Tabatabai, Seyed Jalal Improvement of some quality parameters of Golden drop plum fruit by no-silica particles and calcium chloride foliar application [Volume 4, Issue 2, 2019, Pages 83-94]
  • Taghizadeh, Amir Abbas Evaluation of the adaptation of some olive genotypes and cultivars under climatic conditions of tarom using multivariate statistical methods [Volume 4, Issue 1, 2019, Pages 1-12]
  • Talaei, Alireza Effect of nitrogen and iron nutrition on some quantitative and qualitative characteristics in apple cv. ‘Granny Smith’ [Volume 4, Issue 1, 2019, Pages 13-23]
  • Tatari, Maryam Evaluation of drought tolerance of some selected Mahaleb genotypes in greenhouse conditions [Volume 4, Issue 2, 2019, Pages 53-62]
  • Tehranifar, Ali Effect of different levels of sodium nitroprusside on some morphological and physiological characteristics of three grapevine cultivars under drought stress conditions [Volume 4, Issue 2, 2019, Pages 1-17]
  • Torab Ahmadi, Saber Effect of foliar spray with a fertilizer containing amino acids and seaweed extract on quality and yield components of Ahmad Aghaei pistachio [Volume 4, Issue 2, 2019, Pages 95-106]
  • Torabi-Giglou, Mousa Effect of different culture medium types and benzyl adenine concentrations on Cornelian Cherry (Cornus mas L.) shoots proliferation rate [Volume 4, Issue 2, 2019, Pages 107-114]

V

  • Vojodi Mehrbani, Lemia Effects of alternate bearing on some quantitative and qualitative parameters of olive fruit and oil [Volume 4, Issue 2, 2019, Pages 63-72]

Z

  • Zamanipour, Mahbube Evaluation of drought tolerance of some selected Mahaleb genotypes in greenhouse conditions [Volume 4, Issue 2, 2019, Pages 53-62]
  • Zeinanloo, Ali Asghar Evaluation of the adaptation of some olive genotypes and cultivars under climatic conditions of tarom using multivariate statistical methods [Volume 4, Issue 1, 2019, Pages 1-12]