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Most Visited Articles

Comparison of Nutrient Status in Different Olive Varieties with Nutrition Indicators

Effect of harvest time on quality and postharvest life of some quince fruit cultivars (Cydonia oblonga Mill.) in cold storage conditions

Design and manufacturing a date palm harvesting machine and comparing it with traditional method of date harvesting

The effect of zinc oxide, talk and kaolin on biochemical and quality parameters of pomegranate fruits cv. Malas saveh

Effects of soil and water salinity on aril whitening in pomegranate

The effect of edible coating of propolis and olive leaf extract on maintaining marketability and increasing storage life of plum (cv. Shablon) fruit

10.30466/rip.2023.54761.1285

Soheil Yusefzadeh Valandeh; Mohammad Fattahi; Zeinab Alizadeh; Ramin Haji Taghilu

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Evaluation of Oil Percent and Fatty Acids Content of some Almond (Prunus dulcis Mill.) Cultivars and Genotypes

10.30466/rip.2023.54702.1280

Foad Aghajani Sangtarashani; Hossein Ali Asadi-Gharneh; Ali Imani

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Study of root system in some apple (Mallus domestica Borkh.) hybrid rootstocks

10.30466/rip.2023.54665.1274

Dariush Atashkar; Amir Abbas Taghizadeh; Maryam Dodangeh balakhani

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Investigating of morpho-physiological quality of some blood orange genotypes during ripening

10.30466/rip.2023.54666.1275

Maryam Shoja Shafiei; Babak Babakhani; Javad Fatahi Moghadam; Mahmoud Asadi; Parvaneh Rahdari

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Growth and antioxidant response of strawberry (Fragaria x ananassa duch.) under various cultivation systems and mineral elements in the nutrient solution

10.30466/rip.2023.54739.1284

Jalil Rahim Doust; mohamad javad nazari deljou; Mousa Arshad

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Ameliorating effect of potassium phosphite on morphological characteristics and the Absorption of Elements in Lime (Citrus aurantifolia (Christm.) Swingle) under salinity stress

10.30466/rip.2023.54817.1288

Sara Atrash; Mansoore Shamili; Abdolmajid Mirzaalian Dastjerdi; Azadeh Goudarzi; Abdoolnabi Bagheri

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The effect of harvesting time on the physicochemical changes of some orange genotypes compared to the commercial orange (Citrus sinensis) cv. Mars

10.30466/rip.2023.54710.1281

Fatemeh Esmaeilzadeh Shahrestani; Parvaneh Rahdari; Javad Fatahi Moghadam; Babak Babakhani; Mahmoud Asadi

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Evaluating the economic and ecological costs of producing tropical fruits in Qasrqand using the emergy technique

10.30466/rip.2024.54903.1294

Mansour Adl; Mohammad Reza Asgharipour; Mahmoud Ramroudi; Seyed Ahmad Ghanbari; Esmaeel Seyedabadi

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Influence of Soil Application of Natural Zeolite and Farmyard Manure on Biochemical Characteristics of Grapevines under Drought Stress

10.30466/rip.2024.55006.1298

Mohamadreza Zokaee Khosroshahi; rouhollah karimi; Amin Toranjian

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Influence of different levels of fulvic acid and putrescine on some vegetative characteristics and antioxidant enzymes in grapevine (Vitis vinifera L.) cv. Shahani exposed to alkaline stress

10.30466/rip.2024.55030.1301

Bahram Rezavandi; Jafar Amiri

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Evaluation of the change in fruit and seed characteristics in some selective olive genotypes in the different harvesting times

10.30466/rip.2024.55035.1302

Rahmatollah Ghoami; Issa Arji; Narjes Fahadi Hoveizeh

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Evaluation of the sustainability of olive production ecosystems based on the Emergy technique in Nehbandan county

10.30466/rip.2024.55017.1299

Fattemeh Nakhaii; Seyed Ahmad Ghanbari; Esmaeel Seyedabadi; Mohammad Reza Asgharipour

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Publication Information

Publisher

Urmia University

Editor-in-Chief

Mohammadreza Asghari

Director-in-Charge

Lotfali Naseri

Manager

Alireza Farokhzad

Editor

Alireza Farokhzad

Frequency

Semiannual

Print ISSN

2538-4376

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