Evaluation of salinity stress effects on flowering characteristics and fruit formation percentage on some promising olive cultivars

Document Type : Original Article

Authors

• Rahmatollah Ghoami ¹
• Abuzar Hashempour ²
• Narjes Fahadi Hoveizeh ³
• Saied Morteza Zahedi ⁴

¹ Associate Professor Crop and Horticultural Science‌ Research Department, Kermanshah Agricultural and Natural Resources Research and Education Center, AREEO,Kermanshah,Iran

² Assistant Professor, Department of Post-harvest Physiology and Technology, Citrus and Subtropical Fruits Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Ramsar, Iran.

³ PhD Graduate, Department of Horticultural Sciences, Faculty of Agriculture, Shahid Chamran University of Ahvaz, Ahvaz, Iran.

⁴ Associate Professor, Department of Horticultural Science, Faculty of Agriculture, University of Maragheh, Maragheh, Iran.

Abstract

Keywords

• Olea europaea L
• Salinity
• Tolerate cultivars