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Keywords = Storage
Number of Articles: 4
Evaluation the efficacy of Satureja sahendica nanoemulsion on maintaining the qualitative and phytochemical properties of raspberry fruit (Rubus ulmifolius subsp. Sanctus) during the post-harvest stage

Volume 8, Issue 1, August 2023

10.30466/rip.2022.54016.1218

Shirin Rahmanzadeh Ishkeh; Habib Shirzad; Zahra Tofighi; Mohammad Fattahi; Youbert Ghosta

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  • PDF 759.28 K

Pre-harvest treatment effect of humic acid on shelf life improvement of “Paros” strawberry (Fragaria × ananassa Duch.)

Volume 7, Issue 2, February 2023, Pages 12-21

10.30466/rip.2023.121283

jila raiesi; zahra pakkish

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  • PDF 469.46 K

Effect of postharvest treatment with putrescine and nitric oxide on some quality attributes of mango fruit

Volume 2, Issue 1, September 2017, Pages 1-14

Somayeh Rastegar; Hamidah Gholamshahipour

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  • PDF 1.44 M

Effects of postharvest treatment with chitosan and salicylic acid on fungal decay caused by Botrytis cinerea and quality of rishbaba table grape (Vitis vinifera L.)

Volume 2, Issue 1, September 2017, Pages 15-30

ramin Hajitaghilo; rasol Jalili Marandi; Mohammadreza Asghari; Syavash Hemmati

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  • PDF 392.2 K

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