Document Type : Original Article
Authors
1 Master of Science, Horticulture Department, Gorgan University of Agricultural Sciences, Gorgan, Iran.
2 Associate Professor, Horticulture Department, Faculty of crop production, Gorgan, University of agricultural sciences and Natural Resources, Gorgan, Iran.
3 Associate Professor, Horticulture Department, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran.
4 Associate Professor, Research Division of Seed and Plant, Yazd Agricultural and Natural Resource Research and Education Center, AREEO, Yazd, Iran.
5 Horticulture Department, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran.
Keywords
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