Research in Pomology

Research in Pomology

Keyword Index
A
  • Acidity Effect of storage period on some quantitative fruit characteristics and oil quality of two Olive cultivars [Volume 9, Issue 1, 2024, Pages 66-76]
  • Agricultural sustainability Evaluation of the sustainability of olive production ecosystems based on the emergy analysis technique in Nehbandan County [Volume 9, Issue 2, 2024, Pages 149-160]
  • Akbari cultivar Effect of some chemical treatments on bud dormancy release, flowering, and yield of Akbari Pistachio under saline conditions [Volume 9, Issue 1, 2024, Pages 113-129]
  • Almond oil Evaluation of fatty acid percentage and content in some almond cultivars and genotypes (Prunus dulcis Mill.) [Volume 9, Issue 2, 2024, Pages 13-23]
  • Anthocyanin Growth and development response and antioxidant capacity of strawberry (Fragaria × ananassa Duch.) to cultivation system and different mineral nutrient concentrations in the nutrient solution [Volume 9, Issue 2, 2024, Pages 44-58]
  • Antioxidant Effect of green synthesized silica and silver nanoparticles, epibrassinolide and methyl jasmonate on activity of defense enzymes and shelf life of Fuji apple fruit [Volume 9, Issue 1, 2024, Pages 1-17]
  • Antioxidant Effect of propolis and olive leaf extract edible coatings on maintaining marketability and extending the storage life of Shablon plum fruit [Volume 9, Issue 2, 2024, Pages 1-12]
  • Antioxidant capacity Effect of different fruit growth and development stages on the phytochemical characteristics of Black Mulberry (Morus alba var. nigra) fruit [Volume 9, Issue 1, 2024, Pages 18-28]
  • Antioxidant capacity Evaluation of morphological and phytochemical traits of Black Raspberry genotypes (Rubus ulmifolius subsp. sanctus) in Urmia [Volume 9, Issue 1, 2024, Pages 155-167]
  • Area under the disease progress curve Evaluation of Apple genotype resistance to european canker disease caused by Neonectria ditissima [Volume 9, Issue 1, 2024, Pages 194-203]
  • Ascorbate peroxidase Effects of different levels of fulvic acid and putrescine on some vegetative traits and antioxidant enzymes in Shahani grape under alkaline stress [Volume 9, Issue 2, 2024, Pages 118-138]
B
  • Banana Effect of brassinosteroid on some physiological and biochemical characteristics involved in the storability of Cavendish Banana fruit during cold storage [Volume 9, Issue 1, 2024, Pages 143-154]
  • Berry fruit Evaluation of morphological and phytochemical traits of Black Raspberry genotypes (Rubus ulmifolius subsp. sanctus) in Urmia [Volume 9, Issue 1, 2024, Pages 155-167]
  • Black raspberry Evaluation of morphological and phytochemical traits of Black Raspberry genotypes (Rubus ulmifolius subsp. sanctus) in Urmia [Volume 9, Issue 1, 2024, Pages 155-167]
  • Brassinosteroid Effect of brassinosteroid on some physiological and biochemical characteristics involved in the storability of Cavendish Banana fruit during cold storage [Volume 9, Issue 1, 2024, Pages 143-154]
  • Breeding rootstock Root system study in some hybrid apple rootstocks [Volume 9, Issue 2, 2024, Pages 24-34]
C
  • Cadmium nitrate Investigation of the interactive effects of cadmium and silicon on morphological and physiological traits of Strawberry cv. Parus [Volume 9, Issue 1, 2024, Pages 50-65]
  • Canker Evaluation of Apple genotype resistance to european canker disease caused by Neonectria ditissima [Volume 9, Issue 1, 2024, Pages 194-203]
  • Carbon dioxide Effect of salinity stress on photosynthetic changes in some selected Pomegranate (Punica granatum) genotypes in northern Iran [Volume 9, Issue 1, 2024, Pages 130-142]
  • Chilling requirement Effect of some chemical treatments on bud dormancy release, flowering, and yield of Akbari Pistachio under saline conditions [Volume 9, Issue 1, 2024, Pages 113-129]
  • Chlorophyll Effect of storage period on some quantitative fruit characteristics and oil quality of two Olive cultivars [Volume 9, Issue 1, 2024, Pages 66-76]
  • Chlorophyll fluorescence Response to salinity stress in Guava seedling genotypes [Volume 9, Issue 1, 2024, Pages 204-225]
  • Cluster analysis Evaluation of fatty acid percentage and content in some almond cultivars and genotypes (Prunus dulcis Mill.) [Volume 9, Issue 2, 2024, Pages 13-23]
  • Color index Effect of harvest time on physicochemical changes in fruit of some orange genotypes compared with the commercial orange cultivar Mars (Citrus sinensis cv. Mars) [Volume 9, Issue 2, 2024, Pages 77-87]
  • Color indices Effect of supplementary pollination methods on the morphological traits of Hayward Kiwifruit [Volume 9, Issue 1, 2024, Pages 102-112]
D
  • Digital modeling Feasibility of developing rainfed Fig orchards on sloping lands using the global soil database: a case study of the drylands of Abarq, Kerman [Volume 9, Issue 1, 2024, Pages 90-101]
  • Drought stress Morpho-physiological response of two olive cultivars to foliar melatonin application and drought stress under pot conditions [Volume 9, Issue 1, 2024, Pages 29-39]
  • Dry matter Effect of supplementary pollination methods on the morphological traits of Hayward Kiwifruit [Volume 9, Issue 1, 2024, Pages 102-112]
E
  • Economic and food security Evaluation of the economic and ecological costs of tropical fruit production in Qasrqand using the emergy analysis technique [Volume 9, Issue 2, 2024, Pages 88-100]
  • Electrolyte leakage Investigation of the interactive effects of cadmium and silicon on morphological and physiological traits of Strawberry cv. Parus [Volume 9, Issue 1, 2024, Pages 50-65]
  • Emergy analysis Evaluation of the sustainability of olive production ecosystems based on the emergy analysis technique in Nehbandan County [Volume 9, Issue 2, 2024, Pages 149-160]
  • Environmental loading ratio Evaluation of the sustainability of olive production ecosystems based on the emergy analysis technique in Nehbandan County [Volume 9, Issue 2, 2024, Pages 149-160]
  • Environmental stresses Evaluation of the economic and ecological costs of tropical fruit production in Qasrqand using the emergy analysis technique [Volume 9, Issue 2, 2024, Pages 88-100]
  • Enzyme Response to salinity stress in Guava seedling genotypes [Volume 9, Issue 1, 2024, Pages 204-225]
  • Extinction coefficient Effect of storage period on some quantitative fruit characteristics and oil quality of two Olive cultivars [Volume 9, Issue 1, 2024, Pages 66-76]
F
  • Fatty acids Effect of storage period on some quantitative fruit characteristics and oil quality of two Olive cultivars [Volume 9, Issue 1, 2024, Pages 66-76]
  • Fresh weight Study of the mitigating effect of potassium phosphite on morphological characteristics and nutrient uptake of lime (Citrus aurantifolia (Christm.) Swingle) under salinity stress [Volume 9, Issue 2, 2024, Pages 59-77]
  • Fruit and stone quantitative traits Evaluation of the change in fruit and seed characteristics in some selective olive genotypes in the different harvesting times [Volume 9, Issue 2, 2024, Pages 139-148]
  • Fruit dimensions Effect of harvest time on physicochemical changes in fruit of some orange genotypes compared with the commercial orange cultivar Mars (Citrus sinensis cv. Mars) [Volume 9, Issue 2, 2024, Pages 77-87]
  • Fruit firmness Effect of propolis and olive leaf extract edible coatings on maintaining marketability and extending the storage life of Shablon plum fruit [Volume 9, Issue 2, 2024, Pages 1-12]
  • Fruit growth and development Effect of different fruit growth and development stages on the phytochemical characteristics of Black Mulberry (Morus alba var. nigra) fruit [Volume 9, Issue 1, 2024, Pages 18-28]
  • Fruit size Effect of supplementary pollination methods on the morphological traits of Hayward Kiwifruit [Volume 9, Issue 1, 2024, Pages 102-112]
  • Fruit size Evaluation of morpho-physiological quality of some blood orange genotypes during ripening [Volume 9, Issue 2, 2024, Pages 35-43]
  • Fruit weight Effect of supplementary pollination methods on the morphological traits of Hayward Kiwifruit [Volume 9, Issue 1, 2024, Pages 102-112]
G
  • Good management Evaluation of the economic and ecological costs of tropical fruit production in Qasrqand using the emergy analysis technique [Volume 9, Issue 2, 2024, Pages 88-100]
  • Greenhouse Evaluation of Apple genotype resistance to european canker disease caused by Neonectria ditissima [Volume 9, Issue 1, 2024, Pages 194-203]
H
  • Harvest dates Evaluation of the change in fruit and seed characteristics in some selective olive genotypes in the different harvesting times [Volume 9, Issue 2, 2024, Pages 139-148]
I
  • Inflorescence Evaluation of some pollenizer genotypes of Pistachio (Pistacia vera L.) based on leaf, flower, and pollen traits [Volume 9, Issue 1, 2024, Pages 176-193]
  • Input resources Evaluation of the sustainability of olive production ecosystems based on the emergy analysis technique in Nehbandan County [Volume 9, Issue 2, 2024, Pages 149-160]
  • Ion leakage Response to salinity stress in Guava seedling genotypes [Volume 9, Issue 1, 2024, Pages 204-225]
  • Iron concentration Study of the mitigating effect of potassium phosphite on morphological characteristics and nutrient uptake of lime (Citrus aurantifolia (Christm.) Swingle) under salinity stress [Volume 9, Issue 2, 2024, Pages 59-77]
L
  • Land suitability assessment Feasibility of developing rainfed Fig orchards on sloping lands using the global soil database: a case study of the drylands of Abarq, Kerman [Volume 9, Issue 1, 2024, Pages 90-101]
  • Linoleic acid Evaluation of fatty acid percentage and content in some almond cultivars and genotypes (Prunus dulcis Mill.) [Volume 9, Issue 2, 2024, Pages 13-23]
M
  • Malondialdehyde Effect of soil application of natural zeolite and manure on biochemical characteristics of grapevine under drought stress [Volume 9, Issue 2, 2024, Pages 101-117]
  • Melatonin Morpho-physiological response of two olive cultivars to foliar melatonin application and drought stress under pot conditions [Volume 9, Issue 1, 2024, Pages 29-39]
  • Modified ideal genotype selection index Root system study in some hybrid apple rootstocks [Volume 9, Issue 2, 2024, Pages 24-34]
  • Morphology Evaluation of some pollenizer genotypes of Pistachio (Pistacia vera L.) based on leaf, flower, and pollen traits [Volume 9, Issue 1, 2024, Pages 176-193]
N
  • Nanochitosan Effect of chitosan optimized with polyvinylpyrrolidone (PVP) and Thidiazuron (TDZ) on phenolic production inhibition and shoot proliferation in Walnut explants [Volume 9, Issue 1, 2024, Pages 40-49]
  • Nanocoating Effect of green synthesized silica and silver nanoparticles, epibrassinolide and methyl jasmonate on activity of defense enzymes and shelf life of Fuji apple fruit [Volume 9, Issue 1, 2024, Pages 1-17]
O
  • Oleic acid Evaluation of fatty acid percentage and content in some almond cultivars and genotypes (Prunus dulcis Mill.) [Volume 9, Issue 2, 2024, Pages 13-23]
  • Olive Evaluation of the change in fruit and seed characteristics in some selective olive genotypes in the different harvesting times [Volume 9, Issue 2, 2024, Pages 139-148]
P
  • Palmitoleic acid Evaluation of fatty acid percentage and content in some almond cultivars and genotypes (Prunus dulcis Mill.) [Volume 9, Issue 2, 2024, Pages 13-23]
  • Phenolic content Evaluation of morphological and phytochemical traits of Black Raspberry genotypes (Rubus ulmifolius subsp. sanctus) in Urmia [Volume 9, Issue 1, 2024, Pages 155-167]
  • Phenology Evaluation of some pollenizer genotypes of Pistachio (Pistacia vera L.) based on leaf, flower, and pollen traits [Volume 9, Issue 1, 2024, Pages 176-193]
  • Phosphorus concentration Study of the mitigating effect of potassium phosphite on morphological characteristics and nutrient uptake of lime (Citrus aurantifolia (Christm.) Swingle) under salinity stress [Volume 9, Issue 2, 2024, Pages 59-77]
  • Photosynthesis Effect of salinity stress on photosynthetic changes in some selected Pomegranate (Punica granatum) genotypes in northern Iran [Volume 9, Issue 1, 2024, Pages 130-142]
  • Photosynthetic pigments Effects of different levels of fulvic acid and putrescine on some vegetative traits and antioxidant enzymes in Shahani grape under alkaline stress [Volume 9, Issue 2, 2024, Pages 118-138]
  • Photosynthetic rate Investigation of the interactive effects of cadmium and silicon on morphological and physiological traits of Strawberry cv. Parus [Volume 9, Issue 1, 2024, Pages 50-65]
  • Physiological Traits Morpho-physiological response of two olive cultivars to foliar melatonin application and drought stress under pot conditions [Volume 9, Issue 1, 2024, Pages 29-39]
  • Phytohormone Effect of green synthesized silica and silver nanoparticles, epibrassinolide and methyl jasmonate on activity of defense enzymes and shelf life of Fuji apple fruit [Volume 9, Issue 1, 2024, Pages 1-17]
  • Pistachio Effect of some chemical treatments on bud dormancy release, flowering, and yield of Akbari Pistachio under saline conditions [Volume 9, Issue 1, 2024, Pages 113-129]
  • Pistachio Evaluation of some pollenizer genotypes of Pistachio (Pistacia vera L.) based on leaf, flower, and pollen traits [Volume 9, Issue 1, 2024, Pages 176-193]
  • Pollenizer Evaluation of some pollenizer genotypes of Pistachio (Pistacia vera L.) based on leaf, flower, and pollen traits [Volume 9, Issue 1, 2024, Pages 176-193]
  • Pollen viability Evaluation of different short-term pollen storage methods on fruit set and yield of Deyri Date Palm [Volume 9, Issue 1, 2024, Pages 168-175]
  • Pollination Evaluation of different short-term pollen storage methods on fruit set and yield of Deyri Date Palm [Volume 9, Issue 1, 2024, Pages 168-175]
  • Postharvest Effect of green synthesized silica and silver nanoparticles, epibrassinolide and methyl jasmonate on activity of defense enzymes and shelf life of Fuji apple fruit [Volume 9, Issue 1, 2024, Pages 1-17]
  • Production sustainability Evaluation of the economic and ecological costs of tropical fruit production in Qasrqand using the emergy analysis technique [Volume 9, Issue 2, 2024, Pages 88-100]
  • Proline Effect of soil application of natural zeolite and manure on biochemical characteristics of grapevine under drought stress [Volume 9, Issue 2, 2024, Pages 101-117]
  • Proline Effects of different levels of fulvic acid and putrescine on some vegetative traits and antioxidant enzymes in Shahani grape under alkaline stress [Volume 9, Issue 2, 2024, Pages 118-138]
  • Propagation Effect of chitosan optimized with polyvinylpyrrolidone (PVP) and Thidiazuron (TDZ) on phenolic production inhibition and shoot proliferation in Walnut explants [Volume 9, Issue 1, 2024, Pages 40-49]
Q
  • Quality Effect of green synthesized silica and silver nanoparticles, epibrassinolide and methyl jasmonate on activity of defense enzymes and shelf life of Fuji apple fruit [Volume 9, Issue 1, 2024, Pages 1-17]
R
  • Rainfed lands Feasibility of developing rainfed Fig orchards on sloping lands using the global soil database: a case study of the drylands of Abarq, Kerman [Volume 9, Issue 1, 2024, Pages 90-101]
  • Ripening index Effect of harvest time on physicochemical changes in fruit of some orange genotypes compared with the commercial orange cultivar Mars (Citrus sinensis cv. Mars) [Volume 9, Issue 2, 2024, Pages 77-87]
  • Root Root system study in some hybrid apple rootstocks [Volume 9, Issue 2, 2024, Pages 24-34]
S
  • Seedling Response to salinity stress in Guava seedling genotypes [Volume 9, Issue 1, 2024, Pages 204-225]
  • Self-incompatibility alleles Identification of self-incompatibility alleles in Greengage genotypes (P. cerasifera) using allele amplification by polymerase chain reaction [Volume 9, Issue 1, 2024, Pages 77-89]
  • Self-pollination Identification of self-incompatibility alleles in Greengage genotypes (P. cerasifera) using allele amplification by polymerase chain reaction [Volume 9, Issue 1, 2024, Pages 77-89]
  • Sodium Chloride Effect of salinity stress on photosynthetic changes in some selected Pomegranate (Punica granatum) genotypes in northern Iran [Volume 9, Issue 1, 2024, Pages 130-142]
  • Sodium Chloride Study of the mitigating effect of potassium phosphite on morphological characteristics and nutrient uptake of lime (Citrus aurantifolia (Christm.) Swingle) under salinity stress [Volume 9, Issue 2, 2024, Pages 59-77]
  • Soil amendment Effect of soil application of natural zeolite and manure on biochemical characteristics of grapevine under drought stress [Volume 9, Issue 2, 2024, Pages 101-117]
  • Soilless cultivation Growth and development response and antioxidant capacity of strawberry (Fragaria × ananassa Duch.) to cultivation system and different mineral nutrient concentrations in the nutrient solution [Volume 9, Issue 2, 2024, Pages 44-58]
  • Soluble carbohydrates Effect of soil application of natural zeolite and manure on biochemical characteristics of grapevine under drought stress [Volume 9, Issue 2, 2024, Pages 101-117]
  • Soluble solids Evaluation of morpho-physiological quality of some blood orange genotypes during ripening [Volume 9, Issue 2, 2024, Pages 35-43]
  • Soluble solids content Effect of different fruit growth and development stages on the phytochemical characteristics of Black Mulberry (Morus alba var. nigra) fruit [Volume 9, Issue 1, 2024, Pages 18-28]
  • Soybean oil Effect of some chemical treatments on bud dormancy release, flowering, and yield of Akbari Pistachio under saline conditions [Volume 9, Issue 1, 2024, Pages 113-129]
  • Spathe Evaluation of different short-term pollen storage methods on fruit set and yield of Deyri Date Palm [Volume 9, Issue 1, 2024, Pages 168-175]
  • Spore Evaluation of Apple genotype resistance to european canker disease caused by Neonectria ditissima [Volume 9, Issue 1, 2024, Pages 194-203]
  • Storage period Effect of brassinosteroid on some physiological and biochemical characteristics involved in the storability of Cavendish Banana fruit during cold storage [Volume 9, Issue 1, 2024, Pages 143-154]
  • Strand Evaluation of different short-term pollen storage methods on fruit set and yield of Deyri Date Palm [Volume 9, Issue 1, 2024, Pages 168-175]
  • Superior genotypes Evaluation of the change in fruit and seed characteristics in some selective olive genotypes in the different harvesting times [Volume 9, Issue 2, 2024, Pages 139-148]
T
  • Taste and flavor Evaluation of morpho-physiological quality of some blood orange genotypes during ripening [Volume 9, Issue 2, 2024, Pages 35-43]
  • Taste and flavor Effect of harvest time on physicochemical changes in fruit of some orange genotypes compared with the commercial orange cultivar Mars (Citrus sinensis cv. Mars) [Volume 9, Issue 2, 2024, Pages 77-87]
  • Temperature Evaluation of different short-term pollen storage methods on fruit set and yield of Deyri Date Palm [Volume 9, Issue 1, 2024, Pages 168-175]
  • Tissue culture Effect of chitosan optimized with polyvinylpyrrolidone (PVP) and Thidiazuron (TDZ) on phenolic production inhibition and shoot proliferation in Walnut explants [Volume 9, Issue 1, 2024, Pages 40-49]
  • Tolerance Effect of salinity stress on photosynthetic changes in some selected Pomegranate (Punica granatum) genotypes in northern Iran [Volume 9, Issue 1, 2024, Pages 130-142]
  • Total anthocyanins Effect of different fruit growth and development stages on the phytochemical characteristics of Black Mulberry (Morus alba var. nigra) fruit [Volume 9, Issue 1, 2024, Pages 18-28]
  • Total chlorophyll Investigation of the interactive effects of cadmium and silicon on morphological and physiological traits of Strawberry cv. Parus [Volume 9, Issue 1, 2024, Pages 50-65]
  • Total phenolics Effect of different fruit growth and development stages on the phytochemical characteristics of Black Mulberry (Morus alba var. nigra) fruit [Volume 9, Issue 1, 2024, Pages 18-28]
  • Total phenolics Effect of storage period on some quantitative fruit characteristics and oil quality of two Olive cultivars [Volume 9, Issue 1, 2024, Pages 66-76]
V
  • Vegetative indices Effects of different levels of fulvic acid and putrescine on some vegetative traits and antioxidant enzymes in Shahani grape under alkaline stress [Volume 9, Issue 2, 2024, Pages 118-138]
  • Volck oil Effect of some chemical treatments on bud dormancy release, flowering, and yield of Akbari Pistachio under saline conditions [Volume 9, Issue 1, 2024, Pages 113-129]
  • Volume Effect of supplementary pollination methods on the morphological traits of Hayward Kiwifruit [Volume 9, Issue 1, 2024, Pages 102-112]
W
  • Walnut Effect of chitosan optimized with polyvinylpyrrolidone (PVP) and Thidiazuron (TDZ) on phenolic production inhibition and shoot proliferation in Walnut explants [Volume 9, Issue 1, 2024, Pages 40-49]
Y
  • Yield Effect of some chemical treatments on bud dormancy release, flowering, and yield of Akbari Pistachio under saline conditions [Volume 9, Issue 1, 2024, Pages 113-129]
  • Yield Growth and development response and antioxidant capacity of strawberry (Fragaria × ananassa Duch.) to cultivation system and different mineral nutrient concentrations in the nutrient solution [Volume 9, Issue 2, 2024, Pages 44-58]