Research in Pomology

Keyword Index

A

Almond Study of Some Morpho-physiological Characteristics of Selected Almond Genotypes Under Drought Stress Conditions [Volume 7, Issue 2, 2022, Pages 134-144]
Almond (Prunus amygdalus L.) The effect of mychorhizal fungi on increasing of drought resistance in Almond rootstocks under water deficit stress condition [Volume 7, Issue 1, 2022, Pages 40-52]
Alternate bearing Determination of Alternative Bearing Index of Some Olive (Olea europaea) Cultivars in the Tarom Region, Zanjan Province [Volume 7, Issue 2, 2022, Pages 185-196]
Amphisis The effect of foliar application of salicylic acid on growth, physiological and biochemical responses of some commercial olive cultivars under deficit irrigation stress [Volume 7, Issue 2, 2022, Pages 95-103]
Animal manure Effect of organic fertilizers on morpho-physiological traits of grapevine (Vitis vinifera) in some vineyards of Zanjan province [Volume 7, Issue 1, 2022, Pages 1-18]
Anthocyanin Evaluation of some morphological and biochemical traits of twelve pomegranate fruit cultivars (Punica granatum L.) in Yazd climatic conditions [Volume 7, Issue 1, 2022, Pages 101-110]
Anthocyanin Effect of sustained deficit irrigation (SDI) on yield and some morphological and biochemical traits of fruits in three jujube (Ziziphus jujuba Mill.) ecotypes [Volume 7, Issue 1, 2022, Pages 145-155]
Antioxidant activity Evaluation of some morphological and biochemical traits of twelve pomegranate fruit cultivars (Punica granatum L.) in Yazd climatic conditions [Volume 7, Issue 1, 2022, Pages 101-110]
Antioxidant activity Effect of sustained deficit irrigation (SDI) on yield and some morphological and biochemical traits of fruits in three jujube (Ziziphus jujuba Mill.) ecotypes [Volume 7, Issue 1, 2022, Pages 145-155]
Antioxidant capacity Investigation of growth indices and biochemical properties of ‘Shirin Tarom’ pomegranate (Punica granatum L.) aril cow manure and vermicompost [Volume 7, Issue 2, 2022, Pages 69-82]
Anti-transpirants Effects of anti-transpirant on morpho-physiological characteristics of olive cv. Mary [Volume 7, Issue 1, 2022, Pages 111-120]
Aril weight Investigation of growth indices and biochemical properties of ‘Shirin Tarom’ pomegranate (Punica granatum L.) aril cow manure and vermicompost [Volume 7, Issue 2, 2022, Pages 69-82]
Ascorbate peroxidase Alleviating Chilling Injury, Decay and Extending the Shelf Life of Pomegranate Fruit cv. ʽMalase-e-savehʼ by L-arginine Treatment [Volume 7, Issue 2, 2022, Pages 104-118]
Asian pear Evaluation of traits and selection of superior fruit quality in some Asian pear cultivars under Karaj climatic conditions using the adjusted selection index of ideal genotype [Volume 7, Issue 1, 2022, Pages 156-168]
ASIIG Evaluation of traits and selection of superior fruit quality in some Asian pear cultivars under Karaj climatic conditions using the adjusted selection index of ideal genotype [Volume 7, Issue 1, 2022, Pages 156-168]

C

Callus The effects of basal media and plant growth regulators on the microshoots proliferation and callus induction of cranberry (Vaccinum. arctostaphylos L.) explants [Volume 7, Issue 1, 2022, Pages 68-79]
Catalase The effect of mychorhizal fungi on increasing of drought resistance in Almond rootstocks under water deficit stress condition [Volume 7, Issue 1, 2022, Pages 40-52]
Chico fruit Influence of UV-C Irradiation and Ultrasound Treatments on Storage Life of Chico (Manilkara sapota) Fruit [Volume 7, Issue 2, 2022, Pages 171-184]
Chilling requirement Effect of Dormex (Hydrogen Cyanamid) in different concentrations on flowering and fruiting characteristics of three pear cultivars (Pyrus communis L.) [Volume 7, Issue 1, 2022, Pages 133-144]
Cluster analysis Comparison of quantitative and qualitative characteristics of native mango (Mangifera indica L.) genotypes fruits in some regions of Sistan and Baluchistan province [Volume 7, Issue 1, 2022, Pages 90-100]
Coefficients Evaluation of canonical correlation functions on morpho-physiological and biochemical characteristics of Sistan Yaghooti grape cultivar [Volume 7, Issue 1, 2022, Pages 80-89]
Combined analysis Evaluation of traits and selection of superior fruit quality in some Asian pear cultivars under Karaj climatic conditions using the adjusted selection index of ideal genotype [Volume 7, Issue 1, 2022, Pages 156-168]
Correlation Evaluation of traits and selection of superior fruit quality in some Asian pear cultivars under Karaj climatic conditions using the adjusted selection index of ideal genotype [Volume 7, Issue 1, 2022, Pages 156-168]
Cranberry The effects of basal media and plant growth regulators on the microshoots proliferation and callus induction of cranberry (Vaccinum. arctostaphylos L.) explants [Volume 7, Issue 1, 2022, Pages 68-79]
Crown Effect of Spring and Fall Nitrogen Fertilization on Quantitative and Qualitative Traits of Strawberry cv. Camarosa [Volume 7, Issue 2, 2022, Pages 57-68]
Cutting Role of Winter Callusing, Indole-3-Butyric Acid Levels, and Cutting Time in Root Formation of Cuttings from Two Mulberry (Morus alba) cultivars [Volume 7, Issue 2, 2022, Pages 156-170]

F

Firmness Effect of foliar application with methyl jasmonate on total phenol and flavonoid and some physicochemical properties of Physalis peruviana L. under soilless culture condition [Volume 7, Issue 2, 2022, Pages 33-46]
Flavor index Evaluation of canonical correlation functions on morpho-physiological and biochemical characteristics of Sistan Yaghooti grape cultivar [Volume 7, Issue 1, 2022, Pages 80-89]
Flavor index Effect of Dormex (Hydrogen Cyanamid) in different concentrations on flowering and fruiting characteristics of three pear cultivars (Pyrus communis L.) [Volume 7, Issue 1, 2022, Pages 133-144]
Flowering Effect of Seaweed Extract and Potassium on Budbreak and Flowering of Actinidia deliciosa cv. Hayward [Volume 7, Issue 2, 2022, Pages 47-56]
Folic acid Effect of organic fertilizers on morpho-physiological traits of grapevine (Vitis vinifera) in some vineyards of Zanjan province [Volume 7, Issue 1, 2022, Pages 1-18]
Fruit growth and development Effects of anti-transpirant on morpho-physiological characteristics of olive cv. Mary [Volume 7, Issue 1, 2022, Pages 111-120]
Fruit quality Evaluation of traits and selection of superior fruit quality in some Asian pear cultivars under Karaj climatic conditions using the adjusted selection index of ideal genotype [Volume 7, Issue 1, 2022, Pages 156-168]
Fruit quality Effect of Deficit Fertigation on Some Quantitative and Qualitative Characteristics of Albion Strawberry (Fragaria × ananassa) Fruits Under a Hydroponic System [Volume 7, Issue 2, 2022, Pages 1-11]
Fruit quality Effect of foliar application with methyl jasmonate on total phenol and flavonoid and some physicochemical properties of Physalis peruviana L. under soilless culture condition [Volume 7, Issue 2, 2022, Pages 33-46]
Fruit quality Investigation of growth indices and biochemical properties of ‘Shirin Tarom’ pomegranate (Punica granatum L.) aril cow manure and vermicompost [Volume 7, Issue 2, 2022, Pages 69-82]
Fruit set Evaluation of xenia and metaxenia in three hazelnut cultivars treated with different pollinizers and zinc and boron foliar application [Volume 7, Issue 1, 2022, Pages 121-132]
Fruit traits Evaluation of Physicochemical and Morphological Diversity in Domesticated and Wild Pomegranate (Punica granatum L.) Genotypes of Iran [Volume 7, Issue 2, 2022, Pages 119-133]
Functions Evaluation of canonical correlation functions on morpho-physiological and biochemical characteristics of Sistan Yaghooti grape cultivar [Volume 7, Issue 1, 2022, Pages 80-89]

P

Peroxidase The effect of mychorhizal fungi on increasing of drought resistance in Almond rootstocks under water deficit stress condition [Volume 7, Issue 1, 2022, Pages 40-52]
Phenylalanine ammonia lyase Alleviating Chilling Injury, Decay and Extending the Shelf Life of Pomegranate Fruit cv. ʽMalase-e-savehʼ by L-arginine Treatment [Volume 7, Issue 2, 2022, Pages 104-118]
Photosynthesis Effect of winter spray of volck oil on photosynthesis, gas exchange and physiological traits of two olive cultivars [Volume 7, Issue 1, 2022, Pages 29-39]
Physicochemical Evaluation of Physicochemical and Morphological Diversity in Domesticated and Wild Pomegranate (Punica granatum L.) Genotypes of Iran [Volume 7, Issue 2, 2022, Pages 119-133]
Physiological Traits Study of Some Morpho-physiological Characteristics of Selected Almond Genotypes Under Drought Stress Conditions [Volume 7, Issue 2, 2022, Pages 134-144]
Polymorphism Evaluation of genetic diversity of Sistan native apple genotypes using IRAP and REMP markers [Volume 7, Issue 1, 2022, Pages 19-28]
Pomegranate Evaluation of some morphological and biochemical traits of twelve pomegranate fruit cultivars (Punica granatum L.) in Yazd climatic conditions [Volume 7, Issue 1, 2022, Pages 101-110]
Pomegranate Evaluation of Physicochemical and Morphological Diversity in Domesticated and Wild Pomegranate (Punica granatum L.) Genotypes of Iran [Volume 7, Issue 2, 2022, Pages 119-133]
Post-harvest life Influence of UV-C Irradiation and Ultrasound Treatments on Storage Life of Chico (Manilkara sapota) Fruit [Volume 7, Issue 2, 2022, Pages 171-184]
Postharvest quality Alleviating Chilling Injury, Decay and Extending the Shelf Life of Pomegranate Fruit cv. ʽMalase-e-savehʼ by L-arginine Treatment [Volume 7, Issue 2, 2022, Pages 104-118]
Proliferation The effects of basal media and plant growth regulators on the microshoots proliferation and callus induction of cranberry (Vaccinum. arctostaphylos L.) explants [Volume 7, Issue 1, 2022, Pages 68-79]
Proline The effect of mychorhizal fungi on increasing of drought resistance in Almond rootstocks under water deficit stress condition [Volume 7, Issue 1, 2022, Pages 40-52]
Proline Effects of Humic Acid and Nitrogen on Biochemical Properties of Strawberry cv. Paros [Volume 7, Issue 2, 2022, Pages 22-32]
Protein Evaluation of xenia and metaxenia in three hazelnut cultivars treated with different pollinizers and zinc and boron foliar application [Volume 7, Issue 1, 2022, Pages 121-132]
Protein Effects of Humic Acid and Nitrogen on Biochemical Properties of Strawberry cv. Paros [Volume 7, Issue 2, 2022, Pages 22-32]
Pruning Determination of Alternative Bearing Index of Some Olive (Olea europaea) Cultivars in the Tarom Region, Zanjan Province [Volume 7, Issue 2, 2022, Pages 185-196]
Pseudomonas Effect of municipal waste compost and growth-promoting bacteria fertilizers on some morphological and physiological characteristics of mulberry tree (Morus nigra) [Volume 7, Issue 1, 2022, Pages 53-67]
Putrescine Assessment of Fruit Set Enhancement in Tissue-Cultured Date Palm (Phoenix dactylifera L., cv. Barhi) Seedlings Through the Use of Plant Growth Regulators [Volume 7, Issue 2, 2022, Pages 145-155]

S

Seedling Comparison of quantitative and qualitative characteristics of native mango (Mangifera indica L.) genotypes fruits in some regions of Sistan and Baluchistan province [Volume 7, Issue 1, 2022, Pages 90-100]
Silk Role of Winter Callusing, Indole-3-Butyric Acid Levels, and Cutting Time in Root Formation of Cuttings from Two Mulberry (Morus alba) cultivars [Volume 7, Issue 2, 2022, Pages 156-170]
Soluble solids Effect of Dormex (Hydrogen Cyanamid) in different concentrations on flowering and fruiting characteristics of three pear cultivars (Pyrus communis L.) [Volume 7, Issue 1, 2022, Pages 133-144]
Soluble solids Effect of Deficit Fertigation on Some Quantitative and Qualitative Characteristics of Albion Strawberry (Fragaria × ananassa) Fruits Under a Hydroponic System [Volume 7, Issue 2, 2022, Pages 1-11]
Soluble solids Effect of foliar application with methyl jasmonate on total phenol and flavonoid and some physicochemical properties of Physalis peruviana L. under soilless culture condition [Volume 7, Issue 2, 2022, Pages 33-46]
Soluble sugars The effect of mychorhizal fungi on increasing of drought resistance in Almond rootstocks under water deficit stress condition [Volume 7, Issue 1, 2022, Pages 40-52]
Soluble sugars Effect of sustained deficit irrigation (SDI) on yield and some morphological and biochemical traits of fruits in three jujube (Ziziphus jujuba Mill.) ecotypes [Volume 7, Issue 1, 2022, Pages 145-155]
Soluble sugars Effects of Humic Acid and Nitrogen on Biochemical Properties of Strawberry cv. Paros [Volume 7, Issue 2, 2022, Pages 22-32]
Somaclonal variation Evaluation of genetic stability in tissue culture-derived plants of Date Palm using SSR markers [Volume 7, Issue 2, 2022, Pages 83-94]
Specific leaf area Effect of municipal waste compost and growth-promoting bacteria fertilizers on some morphological and physiological characteristics of mulberry tree (Morus nigra) [Volume 7, Issue 1, 2022, Pages 53-67]
Spermidine Assessment of Fruit Set Enhancement in Tissue-Cultured Date Palm (Phoenix dactylifera L., cv. Barhi) Seedlings Through the Use of Plant Growth Regulators [Volume 7, Issue 2, 2022, Pages 145-155]
Stability Evaluation of genetic stability in tissue culture-derived plants of Date Palm using SSR markers [Volume 7, Issue 2, 2022, Pages 83-94]
Starch Effects of Humic Acid and Nitrogen on Biochemical Properties of Strawberry cv. Paros [Volume 7, Issue 2, 2022, Pages 22-32]
Storage Pre-harvest treatment effect of humic acid on shelf life improvement of “Paros” strawberry (Fragaria × ananassa Duch.) [Volume 7, Issue 2, 2022, Pages 12-21]
Strawberry Pre-harvest treatment effect of humic acid on shelf life improvement of “Paros” strawberry (Fragaria × ananassa Duch.) [Volume 7, Issue 2, 2022, Pages 12-21]
Superior genotype Comparison of quantitative and qualitative characteristics of native mango (Mangifera indica L.) genotypes fruits in some regions of Sistan and Baluchistan province [Volume 7, Issue 1, 2022, Pages 90-100]

Research in Pomology

Keyword Index

A

B

C

D

E

F

G

H

I

K

L

M

N

O

P

Q

R

S

T

U

V

Y

Z