Research in Pomology

Research in Pomology

A
  • Antioxidant activity Effects of calcium chloride, salicylic acid, and melatonin on fruit characteristics of Rish Baba grape (Vitis vinifera L.) [Volume 10, Issue 1, 2025, Pages 10-22]
  • Antioxidant activity Effect of calcium chloride, salicylic acid, melatonin, and gamma-aminobutyric acid treatments on the physicochemical characteristics and storage life of Rish Baba grape [Volume 10, Issue 1, 2025, Pages 71-84]
  • Antioxidant activity of fruit Effect of rootstock–scion interaction on photosynthetic indices, fruit characteristics, and antioxidant properties of plum (Prunus spp.) [Volume 10, Issue 1, 2025, Pages 19-158]
  • Antioxidant capacity Effect of postharvest chlorogenic acid application on the physicochemical characteristics and antioxidant enzyme activities of persimmon fruit (Diospyros kaki Thunb.) [Volume 10, Issue 1, 2025, Pages 108-120]
  • Antioxidant capacity Effects of different dopamine concentrations on selected quality and biochemical properties of sweet cherry cv. Tak Daneh during cold storage [Volume 10, Issue 2, 2025, Pages 137-152]
  • Antioxidant enzymes Effect of salicylic acid application on ‘Dezfouli’ and ‘Koroneiki’ olive cultivars under drought stress conditions [Volume 10, Issue 2, 2025, Pages 1-21]
  • Appearance quality Effect of a combined edible coating of beeswax, chitosan, and cinnamon nanoemulsion with salicylic acid on the storage life and postharvest quality of strawberry (Fragaria × ananassa) [Volume 10, Issue 2, 2025, Pages 88-110]
  • Apple Effect of drought stress on growth reduction and biomass accumulation in several hybrid apple rootstock genotypes [Volume 10, Issue 2, 2025, Pages 22-32]
  • Apple woolly aphid Evaluation of tolerance of hybrid apple rootstock genotypes to woolly apple aphid (Eriosoma lanigerum Hausmann) and its relationship with root traits [Volume 10, Issue 2, 2025, Pages 77-88]
B
  • Bioactive compounds Effects of different dopamine concentrations on selected quality and biochemical properties of sweet cherry cv. Tak Daneh during cold storage [Volume 10, Issue 2, 2025, Pages 137-152]
  • Bunch covering An overview of the different aspects of the date bunch fading disorder (Phoenix dactylifera L.) in Iran and its control strategies [Volume 10, Issue 1, 2025, Pages 37-51]
C
  • Carrizo citrange Comparison of physicochemical, sensory, and bioactive compound characteristics of fruit from new orange cultivars grafted on Carrizo citrange rootstock [Volume 10, Issue 1, 2025, Pages 23-36]
  • Catalase Physiological and biochemical responses of five commercial grape cultivars (Vitis vinifera L.) to drought stress [Volume 10, Issue 2, 2025, Pages 43-56]
  • Cell suspension culture Effect of methyl jasmonate and hydrogen peroxide on taxol content in hazelnut cell suspension culture [Volume 10, Issue 2, 2025, Pages 65-76]
  • Color difference Effects of different dopamine concentrations on selected quality and biochemical properties of sweet cherry cv. Tak Daneh during cold storage [Volume 10, Issue 2, 2025, Pages 137-152]
  • Corylus avellana Effect of methyl jasmonate and hydrogen peroxide on taxol content in hazelnut cell suspension culture [Volume 10, Issue 2, 2025, Pages 65-76]
D
  • Date fruit wilting An overview of the different aspects of the date bunch fading disorder (Phoenix dactylifera L.) in Iran and its control strategies [Volume 10, Issue 1, 2025, Pages 37-51]
  • Date Palm Effect of seaweed extract on quantitative and qualitative characteristics and earliness of Khenizi date palm under the climatic conditions of Minab County [Volume 10, Issue 2, 2025, Pages 33-42]
  • Drought stress Effect of drought stress on growth reduction and biomass accumulation in several hybrid apple rootstock genotypes [Volume 10, Issue 2, 2025, Pages 22-32]
  • Drought stress Physiological and biochemical responses of five commercial grape cultivars (Vitis vinifera L.) to drought stress [Volume 10, Issue 2, 2025, Pages 43-56]
  • Dry matter Prediction of harvest maturity in Asian and European pear cultivars using different statistical methods [Volume 10, Issue 1, 2025, Pages 52-70]
E
  • Earliness Effect of seaweed extract on quantitative and qualitative characteristics and earliness of Khenizi date palm under the climatic conditions of Minab County [Volume 10, Issue 2, 2025, Pages 33-42]
  • Enzyme Effect of drought stress on growth reduction and biomass accumulation in several hybrid apple rootstock genotypes [Volume 10, Issue 2, 2025, Pages 22-32]
F
  • Flavenoid Effect of calcium chloride, salicylic acid, melatonin, and gamma-aminobutyric acid treatments on the physicochemical characteristics and storage life of Rish Baba grape [Volume 10, Issue 1, 2025, Pages 71-84]
  • Free Fatty Acid Evaluation of salicylic acid foliar application on yield, oil content, and damage caused by olive fruit fly in olive trees (Olea europaea L. cv. Zard) [Volume 10, Issue 2, 2025, Pages 111-122]
  • Fruit quality Effect of rootstock–scion interaction on photosynthetic indices, fruit characteristics, and antioxidant properties of plum (Prunus spp.) [Volume 10, Issue 1, 2025, Pages 19-158]
  • Fruit quality Effects of salicylic acid and fruit set solution on the physicochemical characteristics and storage quality of peach cv. Spring [Volume 10, Issue 2, 2025, Pages 123-136]
  • Fruit set Effects of salicylic acid and fruit set solution on the physicochemical characteristics and storage quality of peach cv. Spring [Volume 10, Issue 2, 2025, Pages 123-136]
G
  • GABA Effect of calcium chloride, salicylic acid, melatonin, and gamma-aminobutyric acid treatments on the physicochemical characteristics and storage life of Rish Baba grape [Volume 10, Issue 1, 2025, Pages 71-84]
  • GC–MS Study of the phytochemical and morphological characteristics of different hazelnut cultivars (Corylus avellana L.) [Volume 10, Issue 2, 2025, Pages 153-162]
  • Genetic diversity Effects of different seedling rootstock sources on vegetative and reproductive characteristics of several walnut cultivars/genotypes [Volume 10, Issue 1, 2025, Pages 159-170]
  • Germination Effects of different seedling rootstock sources on vegetative and reproductive characteristics of several walnut cultivars/genotypes [Volume 10, Issue 1, 2025, Pages 159-170]
  • Glycine betaine Effect of salicylic acid application on ‘Dezfouli’ and ‘Koroneiki’ olive cultivars under drought stress conditions [Volume 10, Issue 2, 2025, Pages 1-21]
  • Grape preharvest Effects of calcium chloride, salicylic acid, and melatonin on fruit characteristics of Rish Baba grape (Vitis vinifera L.) [Volume 10, Issue 1, 2025, Pages 10-22]
  • Grapevine Evaluation of diversity and uptake efficiency of macronutrients and micronutrients in some grape cultivars (Vitis vinifera L.) [Volume 10, Issue 1, 2025, Pages 96-107]
  • Growth parameters Effect of salicylic acid application on ‘Dezfouli’ and ‘Koroneiki’ olive cultivars under drought stress conditions [Volume 10, Issue 2, 2025, Pages 1-21]
  • Growth regulator Evaluation of salicylic acid foliar application on yield, oil content, and damage caused by olive fruit fly in olive trees (Olea europaea L. cv. Zard) [Volume 10, Issue 2, 2025, Pages 111-122]
H
  • Harvest index Prediction of harvest maturity in Asian and European pear cultivars using different statistical methods [Volume 10, Issue 1, 2025, Pages 52-70]
  • Harvest time Comparison of physicochemical, sensory, and bioactive compound characteristics of fruit from new orange cultivars grafted on Carrizo citrange rootstock [Volume 10, Issue 1, 2025, Pages 23-36]
  • Hazelnut Study of the phytochemical and morphological characteristics of different hazelnut cultivars (Corylus avellana L.) [Volume 10, Issue 2, 2025, Pages 153-162]
  • Heritability Evaluation of diversity and uptake efficiency of macronutrients and micronutrients in some grape cultivars (Vitis vinifera L.) [Volume 10, Issue 1, 2025, Pages 96-107]
I
  • Irrigation Evaluation of the use of treated municipal wastewater on quantitative and qualitative characteristics of apple trees on different rootstocks [Volume 10, Issue 1, 2025, Pages 85-95]
M
  • Macronutrients Evaluation of diversity and uptake efficiency of macronutrients and micronutrients in some grape cultivars (Vitis vinifera L.) [Volume 10, Issue 1, 2025, Pages 96-107]
  • Malling rootstocks Evaluation of the use of treated municipal wastewater on quantitative and qualitative characteristics of apple trees on different rootstocks [Volume 10, Issue 1, 2025, Pages 85-95]
  • Malondialdehyde Effect of postharvest chlorogenic acid application on the physicochemical characteristics and antioxidant enzyme activities of persimmon fruit (Diospyros kaki Thunb.) [Volume 10, Issue 1, 2025, Pages 108-120]
  • Malondialdehyde Effect of salicylic acid application on ‘Dezfouli’ and ‘Koroneiki’ olive cultivars under drought stress conditions [Volume 10, Issue 2, 2025, Pages 1-21]
  • Management An overview of the different aspects of the date bunch fading disorder (Phoenix dactylifera L.) in Iran and its control strategies [Volume 10, Issue 1, 2025, Pages 37-51]
  • MFA Prediction of harvest maturity in Asian and European pear cultivars using different statistical methods [Volume 10, Issue 1, 2025, Pages 52-70]
  • Micronutrients Evaluation of diversity and uptake efficiency of macronutrients and micronutrients in some grape cultivars (Vitis vinifera L.) [Volume 10, Issue 1, 2025, Pages 96-107]
  • Morphological traits Study of the phytochemical and morphological characteristics of different hazelnut cultivars (Corylus avellana L.) [Volume 10, Issue 2, 2025, Pages 153-162]
N
  • New orange cultivars Comparison of physicochemical, sensory, and bioactive compound characteristics of fruit from new orange cultivars grafted on Carrizo citrange rootstock [Volume 10, Issue 1, 2025, Pages 23-36]
O
  • Oil content Evaluation of salicylic acid foliar application on yield, oil content, and damage caused by olive fruit fly in olive trees (Olea europaea L. cv. Zard) [Volume 10, Issue 2, 2025, Pages 111-122]
  • Olive Effect of salinity stress on flower characteristics and fruit set percentage of some promising olive cultivars [Volume 10, Issue 2, 2025, Pages 57-64]
P
  • Peach fruit Effects of salicylic acid and fruit set solution on the physicochemical characteristics and storage quality of peach cv. Spring [Volume 10, Issue 2, 2025, Pages 123-136]
  • Phenolics Effects of calcium chloride, salicylic acid, and melatonin on fruit characteristics of Rish Baba grape (Vitis vinifera L.) [Volume 10, Issue 1, 2025, Pages 10-22]
  • Phenylalanine ammonia-lyase Effects of different dopamine concentrations on selected quality and biochemical properties of sweet cherry cv. Tak Daneh during cold storage [Volume 10, Issue 2, 2025, Pages 137-152]
  • Photosynthesis Effect of rootstock–scion interaction on photosynthetic indices, fruit characteristics, and antioxidant properties of plum (Prunus spp.) [Volume 10, Issue 1, 2025, Pages 19-158]
  • Photosynthesis Effect of drought stress on growth reduction and biomass accumulation in several hybrid apple rootstock genotypes [Volume 10, Issue 2, 2025, Pages 22-32]
  • Photosynthetic rate Effect of rootstock–scion interaction on photosynthetic indices, fruit characteristics, and antioxidant properties of plum (Prunus spp.) [Volume 10, Issue 1, 2025, Pages 19-158]
  • Pigments Prediction of harvest maturity in Asian and European pear cultivars using different statistical methods [Volume 10, Issue 1, 2025, Pages 52-70]
  • Plant Growth Regulators Effect of methyl jasmonate and hydrogen peroxide on taxol content in hazelnut cell suspension culture [Volume 10, Issue 2, 2025, Pages 65-76]
  • PLS-PM Prediction of harvest maturity in Asian and European pear cultivars using different statistical methods [Volume 10, Issue 1, 2025, Pages 52-70]
  • Plum Effect of rootstock–scion interaction on photosynthetic indices, fruit characteristics, and antioxidant properties of plum (Prunus spp.) [Volume 10, Issue 1, 2025, Pages 19-158]
  • Polyphenol oxidase Effects of different dopamine concentrations on selected quality and biochemical properties of sweet cherry cv. Tak Daneh during cold storage [Volume 10, Issue 2, 2025, Pages 137-152]
  • Postharvest Effect of calcium chloride, salicylic acid, melatonin, and gamma-aminobutyric acid treatments on the physicochemical characteristics and storage life of Rish Baba grape [Volume 10, Issue 1, 2025, Pages 71-84]
  • Proline Physiological and biochemical responses of five commercial grape cultivars (Vitis vinifera L.) to drought stress [Volume 10, Issue 2, 2025, Pages 43-56]
Q
  • Quality Effects of calcium chloride, salicylic acid, and melatonin on fruit characteristics of Rish Baba grape (Vitis vinifera L.) [Volume 10, Issue 1, 2025, Pages 10-22]
R
  • Ripening Comparison of physicochemical, sensory, and bioactive compound characteristics of fruit from new orange cultivars grafted on Carrizo citrange rootstock [Volume 10, Issue 1, 2025, Pages 23-36]
  • Root Effect of drought stress on growth reduction and biomass accumulation in several hybrid apple rootstock genotypes [Volume 10, Issue 2, 2025, Pages 22-32]
  • Rootstock characteristics Effect of rootstock–scion interaction on photosynthetic indices, fruit characteristics, and antioxidant properties of plum (Prunus spp.) [Volume 10, Issue 1, 2025, Pages 19-158]
S
  • Salicylic acid Effects of salicylic acid and fruit set solution on the physicochemical characteristics and storage quality of peach cv. Spring [Volume 10, Issue 2, 2025, Pages 123-136]
  • Salinity Evaluation of the effects of mineral sulfur application on yield and quantitative fruit characteristics of Barhi date palm in Khuzestan Province [Volume 10, Issue 1, 2025, Pages 1-9]
  • Salinity Effect of salinity stress on flower characteristics and fruit set percentage of some promising olive cultivars [Volume 10, Issue 2, 2025, Pages 57-64]
  • Seedling rootstock Effects of different seedling rootstock sources on vegetative and reproductive characteristics of several walnut cultivars/genotypes [Volume 10, Issue 1, 2025, Pages 159-170]
  • Soluble solids Effect of a combined edible coating of beeswax, chitosan, and cinnamon nanoemulsion with salicylic acid on the storage life and postharvest quality of strawberry (Fragaria × ananassa) [Volume 10, Issue 2, 2025, Pages 88-110]
  • Storage Comparison of physicochemical, sensory, and bioactive compound characteristics of fruit from new orange cultivars grafted on Carrizo citrange rootstock [Volume 10, Issue 1, 2025, Pages 23-36]
  • Storage Effect of putrescine and hot-water treatment on the postharvest life and some quality attributes of ‘Paros’ strawberry [Volume 10, Issue 1, 2025, Pages 121-138]
  • Storage time Effect of putrescine and hot-water treatment on the postharvest life and some quality attributes of ‘Paros’ strawberry [Volume 10, Issue 1, 2025, Pages 121-138]
  • Sustainable management Evaluation of tolerance of hybrid apple rootstock genotypes to woolly apple aphid (Eriosoma lanigerum Hausmann) and its relationship with root traits [Volume 10, Issue 2, 2025, Pages 77-88]
T
  • Taxol Effect of methyl jasmonate and hydrogen peroxide on taxol content in hazelnut cell suspension culture [Volume 10, Issue 2, 2025, Pages 65-76]
  • Titratable acidity Effect of postharvest chlorogenic acid application on the physicochemical characteristics and antioxidant enzyme activities of persimmon fruit (Diospyros kaki Thunb.) [Volume 10, Issue 1, 2025, Pages 108-120]
  • Tolerance Physiological and biochemical responses of five commercial grape cultivars (Vitis vinifera L.) to drought stress [Volume 10, Issue 2, 2025, Pages 43-56]
  • Tolerance Evaluation of tolerance of hybrid apple rootstock genotypes to woolly apple aphid (Eriosoma lanigerum Hausmann) and its relationship with root traits [Volume 10, Issue 2, 2025, Pages 77-88]
  • Tolerant genotype Effect of salinity stress on flower characteristics and fruit set percentage of some promising olive cultivars [Volume 10, Issue 2, 2025, Pages 57-64]
  • Total phenolic content Effect of a combined edible coating of beeswax, chitosan, and cinnamon nanoemulsion with salicylic acid on the storage life and postharvest quality of strawberry (Fragaria × ananassa) [Volume 10, Issue 2, 2025, Pages 88-110]
  • Total soluble solids and Vitamin C Effect of putrescine and hot-water treatment on the postharvest life and some quality attributes of ‘Paros’ strawberry [Volume 10, Issue 1, 2025, Pages 121-138]
  • Treated Wastewater Evaluation of the use of treated municipal wastewater on quantitative and qualitative characteristics of apple trees on different rootstocks [Volume 10, Issue 1, 2025, Pages 85-95]
V
  • Vegetative growth Evaluation of salicylic acid foliar application on yield, oil content, and damage caused by olive fruit fly in olive trees (Olea europaea L. cv. Zard) [Volume 10, Issue 2, 2025, Pages 111-122]
W
  • Walnut Effects of different seedling rootstock sources on vegetative and reproductive characteristics of several walnut cultivars/genotypes [Volume 10, Issue 1, 2025, Pages 159-170]
  • Water deficit stress Effect of salicylic acid application on ‘Dezfouli’ and ‘Koroneiki’ olive cultivars under drought stress conditions [Volume 10, Issue 2, 2025, Pages 1-21]
  • Well Water " Evaluation of the use of treated municipal wastewater on quantitative and qualitative characteristics of apple trees on different rootstocks [Volume 10, Issue 1, 2025, Pages 85-95]
Y
  • Yield Effects of calcium chloride, salicylic acid, and melatonin on fruit characteristics of Rish Baba grape (Vitis vinifera L.) [Volume 10, Issue 1, 2025, Pages 10-22]
  • Yield Effect of seaweed extract on quantitative and qualitative characteristics and earliness of Khenizi date palm under the climatic conditions of Minab County [Volume 10, Issue 2, 2025, Pages 33-42]